Steps to Make Award-winning Egg Fried Rice

Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, egg fried rice. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

Egg Fried Rice is one of the most well liked of current trending meals on earth. It’s enjoyed by millions every day. It’s easy, it’s quick, it tastes yummy. They are fine and they look fantastic. Egg Fried Rice is something which I have loved my whole life.

Egg fried rice in its absolute purest form—nothing but eggs, rice, cooking oil, soy sauce, and scallions—is one of the simplest stir-fries around. But like all simple foods—pizza, grilled cheese, a roasted chicken&mash;it's the details of the process that elevate its basic ingredients into something transcendental. Heat oil in a medium skillet or wok over medium heat. Plate and drizzle with sesame oil, to taste.

To get started with this particular recipe, we must prepare a few ingredients. You can cook egg fried rice using 17 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Egg Fried Rice:

1. Take a
2. Get Ghee
3. Make ready Big onion
4. Prepare Peas
5. Make ready Carrot (sliced)
6. Take Capsicum
7. Get Ginger garlic paste
8. Prepare b
9. Get Soy sauce
10. Make ready ketchup
11. Take c
12. Take Basmati rice
13. Take Cabbage
14. Make ready Coriander
15. Prepare Salt
16. Take the
17. Get eggs

I think this rice is even better the next day! Upend the bowl on a plate and you will have a beautiful mound of egg fried rice. Chop up the tops of a few green onions and sprinkle on the top. Add a slice of squeezable lime to really bring out all the flavors.

Instructions to make Egg Fried Rice:

1. Add "A" in a cooker and cook well! It should be 60%cooked.
2. Add 3 tumbler of water to it.
3. After 3 mins, add "B".
4. By the side add 3 eggs, salt, pepper in a pan and scramble well to small pieces and keep aside!!
5. Now add "C" into cooker except cabbage and coriander!!
6. After the rice is cooked 50%, add cabbage, coriander and scrambled eggs!!
7. Cook for 7 mins ! Serve hot with chicken, paneer, cauliflower gravy!!
8. Make the love of Cooking visible.

Chop up the tops of a few green onions and sprinkle on the top. Add a slice of squeezable lime to really bring out all the flavors. COOKING NOTES FOR EGG FRIED RICE Try to use day-old rice: Fried rice is usually a dish that you make to repurpose the leftover cooked rice from the day before. You want to avoid freshly cooked rice because it is still moist and steamy, which may yield fried rice with a mushy texture. Reheat only the amount you want to serve, if you are making it in a big quantity.

So that’s going to wrap this up for this special food egg fried rice recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!