Steps to Prepare Favorite Vegetarian egg fried rice

Hello everybody, it is John, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, vegetarian egg fried rice. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Vegetarian egg fried rice is one of the most favored of current trending foods in the world. It’s enjoyed by millions daily. It is simple, it’s quick, it tastes delicious. Vegetarian egg fried rice is something that I have loved my whole life. They’re nice and they look wonderful.

Heat the oil to smoking point in a large wok. Add the eggs and swirl with a ladle or spoon, breaking them up as they cook. Add the spring onions and peppers … This easy Vegetable and Egg Fried Rice is so delicious, my kids think it took forever to make! It is the quickest thing in the world and you'll be amazed at how flavorful it is.

To begin with this recipe, we must first prepare a few ingredients. You can have vegetarian egg fried rice using 9 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Vegetarian egg fried rice:

1. Prepare 50 g pumpkin, diced
2. Get 50 g spinach, chopped
3. Take 50 g peas
4. Make ready 1/2 cup rice
5. Prepare 2 tablespoon soy sauce
6. Make ready to taste Salt and pepper
7. Prepare 50 g red cabbage, chopped
8. Make ready 2 tablespoon oil
9. Take 2 eggs

Heat a nonstick pan on medium-high heat, add avocado oil. June from Florida knows her dialysis patients crave Chinese fried rice from time to time, so she put her talents to work on a recipe for Vegetarian Egg Fried Rice that's lower in sodium, potassium and phosphorus so it's dialysis-diet friendly. Using basmati rice with extra firm tofu, egg, garlic, ginger and veggies provides authentic flavor and texture. Sriracha egg fried rice is a good pick for anybody who is on vegetarian diet.

Instructions to make Vegetarian egg fried rice:

1. Roast the pumpkin until tender.
2. In a pan add the peas, spinach, cabbage and sauté until tender
3. Cook the rice and once cooked and drained, add soy sauce to it.
4. Combine all ingredients and add egg onto the pan. Once the egg is partially cooked, add the rice mixture and serve.

Using basmati rice with extra firm tofu, egg, garlic, ginger and veggies provides authentic flavor and texture. Sriracha egg fried rice is a good pick for anybody who is on vegetarian diet. If you're a lacto-ovo-vegetarian or ovo-vegetarian then this fried rice is for you. Cooking vegetable egg fried rice is very easy as well. Beat the eggs and pour into the cleared half of the pan.

So that is going to wrap this up for this exceptional food vegetarian egg fried rice recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!