Recipe of Perfect Egg Fried rice

Hey everyone, it is John, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, egg fried rice. One of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

Egg Fried rice is one of the most well liked of current trending meals on earth. It is easy, it is fast, it tastes delicious. It’s enjoyed by millions daily. Egg Fried rice is something which I have loved my whole life. They’re nice and they look fantastic.

In the case of egg fried rice, that means light, individual grains of rice with just the right balance of chewiness and tenderness, fluffy and fragrant eggs, and the subtle savory aromas of cooked soy sauce and scallions. If we can get a little smoky wok hei into the mix, all the better. Heat oil in a medium skillet or wok over medium heat. Plate and drizzle with sesame oil, to taste.

To get started with this recipe, we must first prepare a few components. You can have egg fried rice using 12 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Egg Fried rice:

1. Prepare eggs
2. Take boiled rice
3. Prepare Green capsicum Chopped
4. Prepare carrot chopped
5. Get Boiled Corn
6. Get large onion Chopped
7. Prepare butter
8. Prepare Salt
9. Get jeera (cumin seeds)
10. Take Green Chilli
11. Prepare Sugar
12. Prepare Pepper powder

My egg fried rice recipe uses egg that's slightly flavored with turmeric and paprika, which I think is a unique addition. It adds color to the dish, making it a vibrant yellow. Egg Fried Rice is basically just rice, egg, soy sauce & onions. You want to avoid freshly cooked rice because it is still moist and steamy, which may yield fried rice with a mushy texture.

Steps to make Egg Fried rice:

1. Heat butter in a pan.
2. Add jeera. When it crackles, add chopped capsicum, carrot and onions. Fry and put in boiled corns.
3. Stir fry. Add slit green chilli.
4. Beat the eggs and add salt and pepper.
5. Add the egg mixture in the pan and stir well. Keep tossing.
6. Add I teaspoon sugar and stir well
7. Add the boiled rice and blend well with the masala
8. When the rice turns a little yellowish, turn off the flame
9. You can sprinkle some Maggi Masala (optional)

Egg Fried Rice is basically just rice, egg, soy sauce & onions. You want to avoid freshly cooked rice because it is still moist and steamy, which may yield fried rice with a mushy texture. Toss well to combine, then press down evenly into skillet. Crack in eggs, stirring quickly to scramble eggs with vegetables. Eggs are scrambled and added in the rice, which makes it different from other Fried Rice recipes.

So that is going to wrap it up with this special food egg fried rice recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!