Steps to Make Speedy Egg Fried Rice

Hey everyone, it is me again, Dan, welcome to our recipe site. Today, we’re going to prepare a special dish, egg fried rice. It is one of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

In the case of egg fried rice, that means light, individual grains of rice with just the right balance of chewiness and tenderness, fluffy and fragrant eggs, and the subtle savory aromas of cooked soy sauce and scallions. If we can get a little smoky wok hei into the mix, all the better. Heat oil in a medium skillet or wok over medium heat. Plate and drizzle with sesame oil, to taste.

Egg Fried Rice is one of the most well liked of current trending meals on earth. It’s simple, it is quick, it tastes yummy. It is enjoyed by millions every day. Egg Fried Rice is something which I have loved my whole life. They’re nice and they look wonderful.

To begin with this recipe, we must first prepare a few ingredients. You can cook egg fried rice using 11 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Egg Fried Rice:

1. Make ready 1 cup rice boiled don't over boil
2. Prepare Mix vegs( cabbage,green beans,carrots, capcicum,brocolli
3. Get sweet corn) Add choice of vegs
4. Make ready 1 Tbsp light soy sauce
5. Get Black pepper powder
6. Make ready 1/2 tsp garlic paste
7. Take Chopped dhania
8. Take 2-3 eggs scrambled
9. Make ready 2 tbsp oil for cooking
10. Get to taste Salt
11. Make ready 1 chopped onion

My egg fried rice recipe uses egg that's slightly flavored with turmeric and paprika, which I think is a unique addition. It adds color to the dish, making it a vibrant yellow. Egg Fried Rice is basically just rice, egg, soy sauce & onions. You want to avoid freshly cooked rice because it is still moist and steamy, which may yield fried rice with a mushy texture.

Steps to make Egg Fried Rice:

1. Take a wok & heat to medium high
2. Put the oil once hot, add oniond
3. Now add all the vegs & garlic paste.Saute for 5 mins
4. Now add the rice, soy sauce, salt, black pepper
5. Mix well. Add dhania mix well. Serve on its on or with a side dish

Egg Fried Rice is basically just rice, egg, soy sauce & onions. You want to avoid freshly cooked rice because it is still moist and steamy, which may yield fried rice with a mushy texture. Toss well to combine, then press down evenly into skillet. Crack in eggs, stirring quickly to scramble eggs with vegetables. Eggs are scrambled and added in the rice, which makes it different from other Fried Rice recipes.

So that is going to wrap this up for this exceptional food egg fried rice recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!