Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to make a special dish, chickpeas pulao with meatball. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Used regular feta, substituted mix of sherry and soy sauce. Here we gonna teach you how to make tasty and spicy chickpea rice or chanay wala pulao. Chicken pulao recipe - one pot delicious chicken pilaf made with mild spices, fragrant rice and chicken. Serve with raita or plain yogurt.
Chickpeas pulao with meatball is one of the most popular of current trending meals in the world. It is easy, it’s quick, it tastes yummy. It is appreciated by millions daily. Chickpeas pulao with meatball is something which I’ve loved my entire life. They’re nice and they look wonderful.
To get started with this recipe, we have to prepare a few components. You can cook chickpeas pulao with meatball using 21 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Chickpeas pulao with meatball:
- Make ready Meat keemaball
- Prepare Half Kg Keema
- Prepare 1 onion chopped
- Get 4 green chilli chopped
- Take 1 onion &
- Prepare 1 egg
- Get 1 Tsp garlic & ginger paste
- Make ready 1 Tsp black & jeera powder
- Prepare 1 Tsp red chilli powder
- Get 1 Tsp salt
- Get Oil is fry
- Make ready 3 cup rice
- Get 2 Can chickpeas
- Take 1 Onion
- Get 1 Tomato chopped
- Prepare 6 Cloves
- Get 5/10 black pepper
- Prepare 1 inch stick cinnamon
- Get 1 Tsp jeera
- Get Salt as taste
- Take 4 and half cup of water
Notes: · Serve hot with Raita and Chips. · Makes an excellent lunch box dish. · You can also use frozen peas for this recipe. This is such a flavorful and delicious pulao. Love this one pot meal with chickpeas and green peas. Coconut milk gives the rice such a lovely flavor. kabuli Pulao is a rich and aromatic rice main, cooked in meat broth and garnished with fried carrots and raisins.
Steps to make Chickpeas pulao with meatball:
- Put the keema & all ingredient in the bowl and mix it 30 minutes left after 30 minutes make a small ball and deep fry medium flame.. Rice is wash 30 minutes before koode.
- Oil heat up in pot and add a onion & brown it.. And add all Marsala's cook 1/2 minute and tomato cook 1 minute and add chickpeas… 5 minutes and add water. When water is boiled you the rice and cooked when water is little.. Now with tight lid cooked very low heat 5 to 10 minutes.. Chickpeas pulao is ready.. Now desh out and garnish with meat ball.
Love this one pot meal with chickpeas and green peas. Coconut milk gives the rice such a lovely flavor. kabuli Pulao is a rich and aromatic rice main, cooked in meat broth and garnished with fried carrots and raisins. The flavours mostly come from salty meat broth and a sweet garnishing of stir fried carrots and raisins. Just by looking at the ingredients list one can tell that the dish belonged to the elite. Kala Chana (Black Chickpeas) Pulao, protein rich one-pot meal.
So that is going to wrap this up with this special food chickpeas pulao with meatball recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
