How to Make Ultimate Egg fried rice 🍚

Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, egg fried rice 🍚. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

In a saucepan bring water, salt and soy sauce to a boil. Egg fried rice in its absolute purest form—nothing but eggs, rice, cooking oil, soy sauce, and scallions—is one of the simplest stir-fries around. But like all simple foods—pizza, grilled cheese, a roasted chicken&mash;it's the details of the process that elevate its basic ingredients into something transcendental. When I say simple, I mean, seriously as simple as it gets!

Egg fried rice 🍚 is one of the most well liked of recent trending foods on earth. It’s easy, it is fast, it tastes yummy. It is enjoyed by millions daily. Egg fried rice 🍚 is something which I have loved my entire life. They are fine and they look fantastic.

To get started with this particular recipe, we must prepare a few components. You can have egg fried rice 🍚 using 9 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make Egg fried rice 🍚:

1. Make ready 2 chopped onions
2. Make ready 4 eggs
3. Make ready 250 gms cooked rice
4. Make ready 3 table spoon oil
5. Make ready 1 table spoon Whole spices
6. Take to taste Salt
7. Take 1/2 tea spoon turmeric
8. Take 1/2 spoon Coriander powder
9. Make ready Few curry leaves 4 green chillies 1 bunch coriander leaves

Deceptively simple, but a huge favorite and crowd-pleaser. My egg fried rice recipe uses egg that's slightly flavored with turmeric and paprika, which I think is a unique addition. It adds color to the dish, making it a vibrant yellow. cooking notes for egg fried rice Try to use day-old rice : Fried rice is usually a dish that you make to repurpose the leftover cooked rice from the day before. You want to avoid freshly cooked rice because it is still moist and steamy, which may yield fried rice with a mushy texture.

Instructions to make Egg fried rice 🍚:

1. In a frying pan add the oil then after heating up the oil add chopped onions and whole spices fry until golden brown and add turmeric powder stir well add 1 spoon of salt add coriander powder curry leaves chillies and beat the eggs 🥚 and stir one close the lid and let it cook for 5 min in a low flame
2. After 5 min stir once and add the cooked rice stir well let it cook for another 5 min in a low flame and garnish with coriander leaves that’s it quick easy egg fried rice is ready to indulge

It adds color to the dish, making it a vibrant yellow. cooking notes for egg fried rice Try to use day-old rice : Fried rice is usually a dish that you make to repurpose the leftover cooked rice from the day before. You want to avoid freshly cooked rice because it is still moist and steamy, which may yield fried rice with a mushy texture. A pan full of veggie-packed fried rice is one of the easiest and most satisfying weeknight dinners we know. A great way to use up leftover rice, this quick fried rice cooks up with frozen peas, baby carrots, eggs, and soy and sesame sauces. Reheat only the amount you want to serve, if you are making it in a big quantity.

So that’s going to wrap this up with this special food egg fried rice 🍚 recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!