Recipe of Gordon Ramsay Okra With Seaweed Chilli And Fried Garlic

Hello everybody, it’s Brad, welcome to my recipe page. Today, we’re going to make a distinctive dish, okra with seaweed chilli and fried garlic. One of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.

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Okra With Seaweed Chilli And Fried Garlic is one of the most favored of recent trending meals on earth. It is appreciated by millions every day. It is easy, it is fast, it tastes yummy. They are nice and they look fantastic. Okra With Seaweed Chilli And Fried Garlic is something which I have loved my whole life.

To get started with this recipe, we have to prepare a few components. You can have okra with seaweed chilli and fried garlic using 4 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Okra With Seaweed Chilli And Fried Garlic:

1. Take 15 okra
2. Make ready 8 garlic
3. Get 2 tbsp seaweed dried Chilli (bottle)
4. Prepare 1 tbsp light soy sauce

Set the okra aside in a bowl. Repeat with the remaining coconut oil, okra, ginger, shallots, garlic, and chilies. Plate the okra, squeeze over some lime juice and sprinkle with the toasted sesame seeds, some cilantro and a pinch of. Stir the garlic and okra together until combined.

Steps to make Okra With Seaweed Chilli And Fried Garlic:

1. Bring a pot of water to a boil then blanch okra for 5 minutes then once cool cut into bite size set aside
2. Deep fry the garlic then set aside
3. Using same pot without oil, Add the seaweed dried chilli and light soy sauce and mix well for 5 seconds then pour over the okra and enjoy

Plate the okra, squeeze over some lime juice and sprinkle with the toasted sesame seeds, some cilantro and a pinch of. Stir the garlic and okra together until combined. Season with additional salt and pepper if desired. If using frozen, chopped.just open the bag. In a large skillet, heat the oil over medium-high heat.

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