Hello everybody, it’s Jim, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, classic mac and cheese. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Classic Mac and Cheese is one of the most well liked of recent trending foods in the world. It is simple, it’s fast, it tastes delicious. It’s appreciated by millions every day. Classic Mac and Cheese is something that I have loved my entire life. They’re nice and they look wonderful.
To begin with this recipe, we must prepare a few components. You can have classic mac and cheese using 7 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Classic Mac and Cheese:
- Make ready macaroni pasta
- Take butter
- Make ready Salt
- Get Ground black pepper
- Prepare plain flour
- Prepare grated chedder cheese
- Get whole milk
Steps to make Classic Mac and Cheese:
- Boil the pasta according to packet instructions. Add a good amount of salt to the water. Drain well once cooked.
- In the meantime make the cheese sauce by melting butter in a large saucepan over medium heat.
- Whisk in the flour and stirring regularly allow to fry for about a minute.
- Gently whisk in the milk and then season with salt and pepper. Cook the sauce down until it thickens and becomes creamy.
- Mix in the grated cheese until its fully melted.
- Add the pasta to the cheese sauce and stir until fully coated.
- Transfer to the oven and bake for around 25 minutes.
- Serve immediately.
So that is going to wrap this up with this exceptional food classic mac and cheese recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
