Hey everyone, I hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, fresh indonesian salad (trancam). One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Fresh Indonesian Salad (Trancam) is one of the most favored of recent trending foods on earth. It is enjoyed by millions daily. It’s simple, it is fast, it tastes yummy. Fresh Indonesian Salad (Trancam) is something which I have loved my entire life. They’re fine and they look wonderful.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have fresh indonesian salad (trancam) using 13 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Fresh Indonesian Salad (Trancam):
- Get young coconut gaterd
- Prepare Cabbage finely sliced
- Get Been sprouts
- Get Long been
- Prepare Handfull Leaves Basil
- Make ready Cucumber
- Take red chilies
- Get bird's eye chillies (optional)
- Take garlic
- Make ready sugar
- Take salt
- Make ready galangal (kaempferia galangal powder)
- Make ready kaffir lime leaves
Instructions to make Fresh Indonesian Salad (Trancam):
- Blend the garlic, red chili, cayenne pepper, kencur (kaempferia galangal), kafir lim leaves, after smooth mixing the spices into young coconut grated.
- All vegetables are washed clean, finely sliced, except basil. mix all vegetables with spices until blended - Serve immediately.
- Note : if you like spicy put some more bird's eye chillies but if you don't like or you can't eat spicy just put 2 bird's eye chillies, my level of spicy is very high 😀.
So that’s going to wrap it up with this exceptional food fresh indonesian salad (trancam) recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
