Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, chana salsa chaat. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Chana Salsa Chaat is one of the most favored of current trending meals on earth. It’s easy, it’s fast, it tastes delicious. It’s enjoyed by millions every day. They’re nice and they look fantastic. Chana Salsa Chaat is something that I’ve loved my entire life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have chana salsa chaat using 13 ingredients and 14 steps. Here is how you can achieve that.
The ingredients needed to make Chana Salsa Chaat:
- Take Brown Chana
- Make ready Chana dal/Bengal gram
- Make ready Red Peanut
- Prepare Lemon
- Take Chaat masala
- Get Salt
- Take For Salsa
- Make ready big Tomato
- Take medium Onion
- Get Garlic cloves
- Make ready small Cucumber
- Make ready Red Chilli powder
- Take lemon juice
Steps to make Chana Salsa Chaat:
- Soak Chana overnight.
- Drain and boil half of chana with salt and water.
- Fry boiled chana in oil for 5 minutes.
- Transfer boiled and fried chana in a big mixing bowl.
- Add remaining soaked chana and chana dal in fried chana.
- Fry peanuts in hot oil.
- Add fried peanuts in mixed chana and mix well.
- For salsa cut all veggies finely..
- Add chilli powder and lemon juice.
- In a food processor add these veggies and run for few seconds.
- Salsa is ready.
- Add this salsa in chana mixture and mix well with spoon.
- Add chaat masala, salt and lemon juice.
- Mix all well and chana salsa chaat is ready.
So that’s going to wrap this up with this special food chana salsa chaat recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
