How to Prepare Any-night-of-the-week Spiced Christmas Red Cabbage

Hey everyone, it is me again, Dan, welcome to our recipe page. Today, I will show you a way to prepare a special dish, spiced christmas red cabbage. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Spiced Christmas Red Cabbage is one of the most well liked of current trending meals in the world. It’s easy, it is fast, it tastes delicious. It is enjoyed by millions daily. Spiced Christmas Red Cabbage is something that I have loved my entire life. They are nice and they look fantastic.

To begin with this recipe, we have to first prepare a few ingredients. You can have spiced christmas red cabbage using 12 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Spiced Christmas Red Cabbage:

1. Make ready large red cabbage, sliced
2. Take Bramley apples, diced
3. Make ready onions, diced
4. Take garlic, finely chopped
5. Prepare nutmeg, grated
6. Make ready mixed spice
7. Prepare ground cloves
8. Make ready brown sugar
9. Prepare cider vinegar (or white wine vinegar)
10. Prepare olive oil
11. Take Salt and pepper
12. Prepare water

Instructions to make Spiced Christmas Red Cabbage:

1. Add all of the ingredients to a large saucepan or a flameproof casserole dish. Add the water, oil and vinegar last, drizzling it over the top after you’ve given the veg and spices a good mix.
2. Put the pan on the hob and turn the heat down low. Keep the heat low as the cabbage starts to soften.
3. Cook the cabbage on the hob for 2-3 hours. Stir every now and then, I use two wooden spoons or spatulas to toss the ingredients together as they start to cook down. If it starts to catch on the base as the cooking time progresses, add a splash of water every now and then.
4. When it’s ready, it should look fairly uniform in colour and lovely and glossy. Lovely served with roast turkey, beef or salmon.

So that’s going to wrap this up with this special food spiced christmas red cabbage recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!