Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, spicy tofu. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Spicy Tofu is one of the most well liked of recent trending meals in the world. It is enjoyed by millions daily. It’s simple, it’s quick, it tastes yummy. They’re fine and they look wonderful. Spicy Tofu is something that I’ve loved my whole life.
To begin with this recipe, we must prepare a few ingredients. You can cook spicy tofu using 5 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Spicy Tofu:
- Prepare 2 Big cubes of Tofu
- Get as required Sweet and chilli sauce
- Get some Spring onions
- Get as required Flour
- Take 65 ml Coconut milk
Instructions to make Spicy Tofu:
- Wash tofu and cut into cubes. Place it on a kitchen towel to absorb the excess water. After that, coat with flour.
- Then gently fry it until golden brown. Pour the coconut milk and chilli sauce.
- Mix it and garnish with spring onion.
So that is going to wrap it up with this exceptional food spicy tofu recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
