Hey everyone, it is me again, Dan, welcome to our recipe page. Today, I will show you a way to prepare a special dish, two cheese and cherry tomato omelette :). One of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
The combination of cherry tomatoes, parmesan cheese and chives is simple and delicious. Lovely for a quick, wonderful breakfast or brunch. I like my eggs still a bit runny in the middle, but you can cook a bit longer for a thicker structure. Great with a dollop of sour cream or creme fraiche.
Two cheese and cherry tomato omelette :) is one of the most well liked of current trending foods on earth. It is appreciated by millions daily. It is simple, it is quick, it tastes delicious. Two cheese and cherry tomato omelette :) is something that I have loved my entire life. They are fine and they look wonderful.
To begin with this recipe, we must first prepare a few components. You can have two cheese and cherry tomato omelette :) using 4 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Two cheese and cherry tomato omelette :):
- Take 4 eggs
- Prepare Red leicester cheese
- Take Mature chedder cheese
- Get 6 cherry tomatoes
As mentioned, we don't want an overcooked egg here, we want a smooth, silky and gently cooked omelette. The outside doesn't even need to brown. Combine all the ingredients, except the sour cream. Heat a small nonstick skillet (or omelette pan) and pour in olive oil.
Steps to make Two cheese and cherry tomato omelette :):
- Heat some oil in a pan.
- Crack 4 eggs in a jug/bowl. Add some of both cheeses grated (Save some cheese for the top) and mix together.
- Add egg and cheese mixture to hot pan and cover. Leave to cook until bubbling at the edges.
- Chop the cherry tomatoes in half. Add them to the omelette. Top with the rest of the cheese, cover and leave to cook for another 5 minutes or until the omelette has solidified mostly everywhere.
- Turn on the grill to high and grill the omelette for 2 minutes or until the cheese is golden brown and there are no runny parts to the omelette. Serve with salad or vegetables (I'm having sweetcorn) and Enjoy!!
Combine all the ingredients, except the sour cream. Heat a small nonstick skillet (or omelette pan) and pour in olive oil. Swirl pan to coat with the oil. Basil & Cherry Tomato Omelette Recipe is a fresh take on regular omelettes. The classic combination of tomatoes & basil gives a new life to the breakfast omelette.
So that’s going to wrap this up for this exceptional food two cheese and cherry tomato omelette :) recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
