Hello everybody, it is me, Dave, welcome to our recipe page. Today, I will show you a way to prepare a special dish, crockpot chili meatballs. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Crockpot Chili Meatballs is one of the most popular of current trending meals in the world. It is easy, it’s fast, it tastes yummy. It is appreciated by millions daily. Crockpot Chili Meatballs is something which I’ve loved my entire life. They’re nice and they look fantastic.
To begin with this particular recipe, we must prepare a few components. You can cook crockpot chili meatballs using 7 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Crockpot Chili Meatballs:
- Prepare 1 bag (64 ounce) frozen meatballs
- Get 1 onion, sliced
- Get 1 green pepper, sliced
- Make ready 10 cloves garlic, minced
- Take 2 bottles (12 ounce) chili sauce
- Prepare 1/2 cup Italian herb vinaigrette dressing
- Make ready 1/8 teaspoon black pepper
Steps to make Crockpot Chili Meatballs:
- Place frozen meatballs into your crockpot…….
- Place your sliced onion, green pepper and minced garlic on top of frozen meatballs……
- In a bowl combine your chili sauce, Italian herb vinaigrette dressing and black pepper, mix well…..
- Pour chili sauce mixture over meatballs…….
- Cover and cook on low heat for 4- 6 hours, stirring occasionally……..
- Serve as a New Year’s Eve appetizer and enjoy 😉!!!
So that is going to wrap this up with this exceptional food crockpot chili meatballs recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
