18/12/2020 02:00

Recipe of Super Quick Homemade Honey Chilli Glazed Meatballs

by Charlotte Lopez

Honey Chilli Glazed Meatballs
Honey Chilli Glazed Meatballs

Hey everyone, I hope you are having an amazing day today. Today, we’re going to make a special dish, honey chilli glazed meatballs. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.

Honey Chilli Glazed Meatballs is one of the most popular of current trending meals in the world. It’s simple, it is fast, it tastes delicious. It’s appreciated by millions daily. Honey Chilli Glazed Meatballs is something which I have loved my entire life. They’re fine and they look wonderful.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook honey chilli glazed meatballs using 19 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Honey Chilli Glazed Meatballs:
  1. Get For the meatballs
  2. Take 500 g Turkey Mince
  3. Make ready 65 g Panko Breadcrumbs
  4. Make ready 1 medium Egg
  5. Get 4 spring onions
  6. Get 1 garlic clove crushed
  7. Take 1 pinch salt & pepper
  8. Prepare For the sauce
  9. Prepare 30 ml Sriracha sauce
  10. Take 1 1/2 tbsp soy sauce
  11. Get 1 1/2 tbsp rice vinegar
  12. Make ready 1 1/2 tbsp honey
  13. Prepare 1 tsp fresh ginger grated
  14. Get 2 garlic cloves
  15. Make ready 1/2 tsp sesame oil
  16. Prepare Serve with
  17. Prepare Brown rice
  18. Get Sprinkle sesame seeds
  19. Prepare Finely chopped spring onion
Instructions to make Honey Chilli Glazed Meatballs:
  1. Prep your ingredients and pre-heat the oven to 180’C fab.
  2. In a large bowl add the Mince, breadcrumbs, egg, spring onions finely chopped, crushed garlic, and salt & pepper. Mix well till everything is combined. Split the mixture into quarters then into 4’s and make into a meatball shape. You should end up with 16 decent sized meatballs.
  3. Lay the meatballs on a lined baking sheet and spray a few sprays of oil spray over them. Cook in the oven for 20 minutes till cooked and slightly browned.
  4. Meanwhile for the sauce combine all the ingredients and put into a saucepan on a low heat. Cook for 5 minutes till bubbling and thickened.
  5. Mix the cooked meatballs in the sauce and serve on brown rice with a sprinkle of sesame seeds and finely chopped spring onions. ENJOY!

So that’s going to wrap it up for this special food honey chilli glazed meatballs recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!


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