Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, sweet potato burfi. It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.
Sweet potato burfi is one of the most favored of current trending meals on earth. It is appreciated by millions every day. It is easy, it’s fast, it tastes yummy. They’re fine and they look fantastic. Sweet potato burfi is something that I have loved my whole life.
To get started with this recipe, we have to first prepare a few ingredients. You can cook sweet potato burfi using 5 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Sweet potato burfi:
- Make ready 1 Cup sweet potato boiled and mashed
- Prepare 1/2 cup decicated coconut
- Get 1/3 cup brown sugar
- Take 2 Tablespoon clarified buttet/ Ghee
- Take 3-5 cardamon powdered
Steps to make Sweet potato burfi:
- Boil and mash the sweet potato. Heat the ghee in a non stick pan. Add the sweet potato and cook for about 20mins on medium flame.
- Once the mixture comes together add the sugar and cardomons powder. Cook till all the sugar combines well and comes together. Dish out in a square tin. Garnish with decicated coconut. Let it cool for abt 3-4 hours. And then cut into desired peices.
So that is going to wrap it up for this special food sweet potato burfi recipe. Thanks so much for your time. I’m confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
