How to Prepare Super Quick Homemade Spicy egg plant stew

Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, spicy egg plant stew. It is one of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Crispy sauteed Eggplant with Spicy Garlic Sauce is a beautifully rich dish that's perfect on steamed rice. This Eggplant recipe is a restaurant-style recipe. I got to prepare this one with my friend @zeddy comedian Check out her YouTube Channel and subscribe. It's time to change that and share this beautiful spring Spicy Eggplant Stew.

Spicy egg plant stew is one of the most favored of recent trending foods in the world. It’s simple, it’s fast, it tastes delicious. It’s enjoyed by millions every day. They are nice and they look fantastic. Spicy egg plant stew is something that I’ve loved my whole life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook spicy egg plant stew using 12 ingredients and 10 steps. Here is how you cook it.

The ingredients needed to make Spicy egg plant stew:

1. Get 5 cups Eggplants
2. Prepare 1 lemon
3. Prepare Salt
4. Take Water
5. Prepare 2 tbsp corn flour
6. Get 3 tbsp vegetable oil
7. Make ready 3 tbsp Green onions
8. Get 1 tsp ginger paste
9. Make ready 1 tsp garlic paste
10. Make ready I cube knorr tomato onion flavor
11. Make ready 1 large tomato pureed
12. Get Coconut cream (optional)

Eggplant, cauliflower, chickpeas and tomatoes are the basis for this rich Indian-spiced Indian-Spiced Eggplant & Cauliflower Stew. this link is to an external site that may or. This will be the best spicy eggplant stir fry recipe you will ever have!! Hope you guys try this deliciously Spicy Eggplant Stir Fry recipe at home, because it is marvelous with. Eggplant stew - A lovely and refreshing choice for a family meal.

Steps to make Spicy egg plant stew:

1. Cut your eggplants to desired size
2. In a non reactive bowl sprinkle lemon juice and salt. Toss geltly and let sit for 15 minutes.
3. Rinse and drain. Chop your onions crush your ginger and garlic, puree your tomato in a blender with some little water.
4. Sprinkle the corn flour just enough to coat. Spread on a baking sheet and bake for 10 minutes at 180 degrees
5. There are three options at this step. You can bake, deep fry or shallow fry. I find the deep fry the tastiest. Oil is notorious for making other foods taste better😋. Baking uses less oil but will not add that great taste that oil gives.
6. Sautee ginger, garlic and onions in non stick skillet. For 2-3 minutes on medium heat.
7. Add seasoning of choice, I used knorr cube.
8. Stir for 2-3 minutes on medium heat. Add pureed tomato. Stir contonuously and let cook by reducing method for 3-5 minutes.
9. Add egg plant and stir, add hot water as needed.
10. Cover and let simmer on low heat for 15 minutes. Stir every 5 minutes. Add coconut cream and cover for five minutes. Serve warm.

Hope you guys try this deliciously Spicy Eggplant Stir Fry recipe at home, because it is marvelous with. Eggplant stew - A lovely and refreshing choice for a family meal. This Vibrantly colored, robustly flavored Eggplant stew is loaded. This video will show you how to make a Nigerian Food called Egg Plant Stew. This stew is meaty, flavorful, and topped with the perfect poached egg, a go-to breakfast/brunch on a weekend morning (or even one night for dinner)!

So that’s going to wrap it up for this special food spicy egg plant stew recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!