Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, sausage rolls. It is one of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Sausage Rolls is one of the most well liked of recent trending meals in the world. It’s easy, it is fast, it tastes delicious. It’s enjoyed by millions every day. Sausage Rolls is something which I’ve loved my entire life. They are nice and they look wonderful.
To begin with this recipe, we must prepare a few components. You can have sausage rolls using 8 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Sausage Rolls:
- Get All Purpose Flour
- Prepare Yeast
- Get Sugar
- Take salt
- Prepare warm milk
- Make ready eggs
- Make ready Oil
- Take sausages
Instructions to make Sausage Rolls:
- Add your yeast to your milk for 7 minutes to activate the yeast.
- Mix your flour, sugar and salt. Then add your milk with yeast to the flour mixture. Add one egg and begin to knead. Then cover your dough for 60minutes to proof.
- Dust your surface and roll up your dough into a huge round shape. Cut the dough into long strips.
- Roll up your sausages with the dough strips. Place on a greased baking tray. Then brush an egg over the rolled up sausages.
- Bake for 20 minutes. Enjoy
So that is going to wrap this up for this special food sausage rolls recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
