Hello everybody, it’s Ramsay, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, baked herby potato crisps. One of my favorites. For mine, I will make it a little bit unique. This will be really delicious.
Baked Herby Potato Crisps is one of the most well liked of current trending meals on earth. It’s easy, it’s fast, it tastes yummy. It is appreciated by millions every day. They are nice and they look fantastic. Baked Herby Potato Crisps is something that I’ve loved my whole life.
To begin with this recipe, we have to prepare a few components. You can have baked herby potato crisps using 4 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Baked Herby Potato Crisps:
- Get 3 Irish potatoes
- Make ready 2 tsp mixed herbs
- Take Drizzle of oil
- Make ready to taste Salt and pepper
Steps to make Baked Herby Potato Crisps:
- Preheat oven to 180°C and line a pan
- Slice potatoes thin (making sure they're all about the same size) and drizzle a little oil over them. Massage the oil into the potatoes then transfer them into a ziplock bag
- Add herbs, salt and pepper to the bag and shake it all together until evenly distributed on the potato slices
- Arrange the slices in your pan and bake for 20minutes or until cooked and dry
- Enjoy with a dipping sauce or just as is!
So that’s going to wrap this up with this special food baked herby potato crisps recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
