Recipe of Award-winning Sausage and Mushrooms Fritters

Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to make a special dish, sausage and mushrooms fritters. One of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Sausage and Mushrooms Fritters is one of the most favored of recent trending meals on earth. It’s enjoyed by millions every day. It is simple, it’s quick, it tastes yummy. They’re fine and they look fantastic. Sausage and Mushrooms Fritters is something which I have loved my whole life.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook sausage and mushrooms fritters using 18 ingredients and 15 steps. Here is how you can achieve that.

The ingredients needed to make Sausage and Mushrooms Fritters:

1. Make ready chicken sausages, cut at an angld
2. Make ready chicken sausages, cut at an angle
3. Take handfull of oyster mushrooms, chopped
4. Prepare handfull of oyster mushrooms, chopped
5. Get flour
6. Make ready flour
7. Take Some water
8. Make ready Some water
9. Get Salt
10. Make ready Salt
11. Prepare Pepper
12. Take Pepper
13. Make ready Garlic powder
14. Take Garlic powder
15. Make ready Chicken powder
16. Take Chicken powder
17. Prepare Oil for frying
18. Take Oil for frying

Steps to make Sausage and Mushrooms Fritters:

1. Add everything except the water in a bowl.
2. Mix evenly. Then add in the water gradually. Make a thick but still runny batter.
3. Mix well. Taste test.
4. Heat the oil in a pan.
5. Take about 2 tbsp of the batter. Put in the pan. Make sure the oil is hot.
6. Fry until one side is crispy and golden brown. Turn them around. Fry until golden brown.
7. Do until everything is done.
8. Serve with some sambal or your favourite sauce.
9. Mix evenly. Then add in the water gradually. Make a thick but still runny batter.
10. Mix well. Taste test.
11. Heat the oil in a pan.
12. Take about 2 tbsp of the batter. Put in the pan. Make sure the oil is hot.
13. Fry until one side is crispy and golden brown. Turn them around. Fry until golden brown.
14. Do until everything is done.
15. Serve with some sambal or your favourite sauce.

So that’s going to wrap it up for this exceptional food sausage and mushrooms fritters recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!