Hey everyone, it is Drew, welcome to my recipe site. Today, we’re going to prepare a special dish, buta don. It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.
Buta Don Buta Don is a quick and delicious Japanese dish consisting of rice, topped with pork, and glazed with a savoury sauce. This Donburi dish is originated in Hokkaido, the northern island of Japan. You can add some vegetables such as onions and carrot, but 'Buta Don' most commonly consists of a bowl of rice topped with just pork slices. Buta means "pig" or "pork", and don is short for donburi, the Japanese word for "bowl".
Buta Don is one of the most favored of recent trending foods in the world. It’s enjoyed by millions daily. It’s easy, it is fast, it tastes yummy. Buta Don is something which I’ve loved my entire life. They are nice and they look fantastic.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have buta don using 12 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Buta Don:
- Prepare Cooked Rice 3 to 4 servings
- Make ready Skinless Pork Belly *thinly sliced
- Make ready Oil
- Get Salt
- Prepare Spring Onion *finely chopped
- Prepare <Sauce Ingredients>
- Make ready Sugar
- Get Soy Sauce
- Get Mirin
- Take Sake
- Prepare Garlic *grated
- Prepare small piece Ginger *grated
You can add some vegetables such as onions and carrot, but 'Buta Don' most commonly consists of a bowl of rice topped with just pork slices. Donburi essentially means a 'rice bowl dish'. Popular dons include Katsu Don (fried chicken/pork bowl), Gyu Don (beef bowl), Ten Don (tempura bowl), Soboro Don (minced chicken bowl) and the list goes on. My favourite is this Buta Don, served with sliced onions, egg and spring onions.
Instructions to make Buta Don:
- Place all ingredients for the sauce in a small bowl and mix well.
- Heat Oil in a large frying pan over medium to high heat, cook Pork slices, adding a pinch of Salt, until nicely brown. It doesn’t take long at all.
- Add the Sauce mixture and cook until the sauce thickens.
- Half fill a bowl with cooked rice and cover it with the Pork. Sprinkle some chopped Spring Onion and serve. Some Chili, Shichimi (Japanese Chili Spices) or Toasted Sasem Seeds are also nice for topping.
Popular dons include Katsu Don (fried chicken/pork bowl), Gyu Don (beef bowl), Ten Don (tempura bowl), Soboro Don (minced chicken bowl) and the list goes on. My favourite is this Buta Don, served with sliced onions, egg and spring onions. It's super easy to cook and warms my tummy any day! Put the pork, ginger and green onions in boiling water. Buta Don is a Japanese dish consisting of a bowl of rice topped with pork simmered in a mildly sweet sauce.
So that’s going to wrap it up for this exceptional food buta don recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
