Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to make a special dish, whosayna’s traditional paella. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.
Whosayna’s Traditional Paella is one of the most popular of current trending foods in the world. It’s easy, it’s fast, it tastes yummy. It is appreciated by millions daily. Whosayna’s Traditional Paella is something that I have loved my entire life. They are nice and they look fantastic.
To get started with this particular recipe, we have to first prepare a few components. You can have whosayna’s traditional paella using 15 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Whosayna’s Traditional Paella:
Get 3 cups Rice (short grains)
Make ready 1/2 kg Chicken (small pcs with skin)
Take 1/2 kg Prawns (peeled with tails on)
Take 1/2 kg Mussels
Take 4 Tomatoes (chopped)
Prepare 3 Onions (chopped)
Take 1/4 cup Parsley (chopped)
Get 5 Garlic Cloves (pounded)
Take 1 Red Capsicum (chopped)
Take as needed Saffron strands (soak in water)
Get 1 Lemon (juice)
Take 3-4 Sausages (cut thick slices)
Make ready 1 cup Peas
Take 1 tsp Paprika
Prepare to taste Salt
Steps to make Whosayna’s Traditional Paella:
In a broad pan braise chicken in little olive oil till nicely browned up, remove on a platter, in same pan saute mussels and sausage slices keep on the chicken platter, then saute prawns and keep aside. - Add more olive oil and braise onions till pinkish brown colour, add capsicum and braise then add tomatoes, paprika, garlic, salt, peas and lemon juice, let tomatoes go soft and blended. - Now add rice, chicken, mussels and soaked saffron strands mix well then add water let it boil
When almost done add prawns and sausage slices with parsley and simmer till done. - Serve with lemon wedges
So that is going to wrap this up for this special food whosayna’s traditional paella recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!