Recipe of Homemade Quick Hot Sausage Puffs

Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, quick hot sausage puffs. One of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.

Quick Hot Sausage Puffs is one of the most favored of recent trending meals on earth. It’s easy, it’s quick, it tastes yummy. It is enjoyed by millions every day. Quick Hot Sausage Puffs is something which I have loved my entire life. They’re nice and they look wonderful.

To get started with this recipe, we have to first prepare a few components. You can have quick hot sausage puffs using 9 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Quick Hot Sausage Puffs:

1. Get hot Italian sausage
2. Make ready small onion, chopped
3. Get green pepper, chopped
4. Get garlic, minced
5. Prepare black pepper
6. Take Bisquick baking mix
7. Make ready milk
8. Take shredded cheddar cheese
9. Get Marinara sauce

Steps to make Quick Hot Sausage Puffs:

1. Remove sausages from casing and sauté in a skillet until browned, breaking up large pieces into smaller chunks…..
2. Add in your chopped onion, green pepper, minced garlic and black pepper, sauté until veggies are tender, then remove skillet from heat…….
3. In a large bowl combine Bisquick mix, milk and shredded cheddar cheese, then add sausage mixture and stir well…….
4. Spoon mixture onto an ungreased baking sheet…….you can make them as big or as small as you like…….
5. Bake in a preheated 400 degree oven for about 15 minutes, or until puffed and golden brown…….Let cool for several minutes before removing from baking sheet…..if you make them small periodically check them to make sure they don’t get burned in your oven !! 😱😟
6. Serve with a side of marinara sauce, or eat them plain, and enjoy 😉!

So that is going to wrap it up for this exceptional food quick hot sausage puffs recipe. Thanks so much for reading. I’m sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!