Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, sausage and apple mini pasties. It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Sausage and apple mini pasties is one of the most well liked of current trending meals on earth. It’s appreciated by millions daily. It’s simple, it is quick, it tastes delicious. Sausage and apple mini pasties is something that I have loved my entire life. They’re fine and they look wonderful.
To begin with this recipe, we have to first prepare a few components. You can cook sausage and apple mini pasties using 4 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Sausage and apple mini pasties:
- Get Roll of puff pastry to make as many as you want
- Prepare Sausage meat
- Take Chopped apple
- Get Egg to glaze
Instructions to make Sausage and apple mini pasties:
- Divide pastry into squares. Add a small amount of sausage meat and chopped apple in the middle (I forgot to take a pic of adding the apple!) Roll up edges to make a pasty shape, seal and glaze
- Cook at 200 for about 15-20 mins. Enjoy :)
So that’s going to wrap this up with this special food sausage and apple mini pasties recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
