18/08/2020 03:00

Recipe of Any-night-of-the-week Feta & Spinach Quiche

by Vincent Stevenson

Feta & Spinach Quiche
Feta & Spinach Quiche

Hello everybody, it is me, Dave, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, feta & spinach quiche. It is one of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Feta (Greek: φέτα, féta) is a Greek brined curd white cheese made from sheep's milk or from a mixture of sheep and goat's milk. It is a soft, brined white cheese with small or no holes, a compact touch. retsept-syra-feta/. I was lucky enough to get my hands on some Ewes milk to make this feta using a traditional Greek recipe. Thanks go out to Graham Strong for sending me some.

Feta & Spinach Quiche is one of the most well liked of recent trending meals on earth. It is simple, it’s fast, it tastes delicious. It’s enjoyed by millions daily. They’re fine and they look wonderful. Feta & Spinach Quiche is something that I have loved my entire life.

To get started with this recipe, we must first prepare a few components. You can cook feta & spinach quiche using 18 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Feta & Spinach Quiche:
  1. Get Dough
  2. Prepare 210 g flour
  3. Get 1 egg yolk
  4. Take 70 g unsalted butter at room temperature
  5. Prepare Pinch salt
  6. Take 1/3 teaspoon baking powder
  7. Prepare 45 ml cold water (aprox. 5 tbsp)
  8. Get If you don't have time to make the dough, you can use a shortcrust from the supermarket, it works well too
  9. Prepare Filling
  10. Take 250 g spinach
  11. Take Small Handful chopped Mint
  12. Get 100 g feta cheese
  13. Take 2 large eggs + the egg white left from the dough
  14. Take 1 medium onion chopped
  15. Take 1 garlic clove chopped
  16. Take Pinch pepper
  17. Get Pinch salt
  18. Take Pinch Nutmeg or mixed spices

And while a Greek salad wouldn't be a Greek salad without plenty of everyone's favorite briny, salty, crumbly cheese, the country doesn't have a monopoly on the. Hey feta lovers, how are your feta doing? #greekfeta #greekcuisine #feta. Roast carrot & bean salad with feta! #greekfeta #feta #greekcuisine. Many people associate feta with Greece, and rightly so–feta has been made in Greece for Feta has been registered as a Protected Designation of Origin (PDO) product, and so according to European.

Instructions to make Feta & Spinach Quiche:
  1. Cook the spinach in a saucepan until it's soft and still bright green, you will know it's ready when it reduces its size and you can see the liquid at the bottom. Set aside with the lid on.
  2. In a bowl, mix the flour, salt, baking powder. Add the butter and mix it well with your fingers until it looks like breadcrumbs. Add the egg yolk and the water. Knead the dough until the ingredients are integrated. Leave it to rest for 10 minutes, wrapped in cling film in the fridge.
  3. In another bowl, break the feta into small pieces, I like to crumble it with my hands if the feta is not too soft. Add the spinach, drained and slightly cut into smaller bits. Season with salt and pepper, add the onions, the garlic, the mint, and the nutmeg, or mixed spices if you like more seasoning. Set aside.
  4. Stretch the dough on a sheet of baking paper, approximately 5 mm thin and enough to cover the edges of the tin.
  5. Put the tin (25 cm round tin) upside down in the middle of the dough, place one hand under the paper (between the surface and the dough), the other hand on the tin, lift altogether and flip. With the dough facing up, shape it inside the tin and make sure the baking paper is not trapped in a fold. Remove the paper carefully.
  6. Once all the edges are done, add the eggs, the egg white and, mix the filling once more, to bring all the ingredients together again, then pour it in.
  7. Place it in the oven at 200 degrees (fan) for 30 minutes or until you see the edges golden and the also the top. Enjoy!

Roast carrot & bean salad with feta! #greekfeta #feta #greekcuisine. Many people associate feta with Greece, and rightly so–feta has been made in Greece for Feta has been registered as a Protected Designation of Origin (PDO) product, and so according to European. Féta — Feta Feta Pays d'origine Grèce Région, ville Dans toute la Grèce, mais surtout en Epire Lait de Chèvre et Brebis Pâte Appellation, depuis … Wikipédia en Français. Try our recipes for lamb chops with feta and lemon or a classic Greek salad. This creamy white Greek cheese. Нож для резки сыра Feta.

So that’s going to wrap it up for this special food feta & spinach quiche recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!


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