Hello everybody, it’s John, welcome to my recipe site. Today, we’re going to prepare a special dish, prawn and asparagus quiche. It is one of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Prawn and asparagus quiche is one of the most well liked of recent trending meals in the world. It’s easy, it is fast, it tastes yummy. It is appreciated by millions every day. Prawn and asparagus quiche is something which I have loved my whole life. They are fine and they look fantastic.
To get started with this recipe, we have to first prepare a few components. You can have prawn and asparagus quiche using 6 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Prawn and asparagus quiche:
- Prepare Pastry ready rolled
- Take 100 g prawns
- Take 5 eggs
- Prepare 6-7 asparagus tips
- Get to taste Salt
- Make ready Olive oil
Instructions to make Prawn and asparagus quiche:
- Prick pastry with a fork, blind bake at 200 for about 5 mins. Chop asparagus, save tips to arrange decoration.
- Fry gently in oil for 4-5 mins to soften slightly
- Add asparagus, beaten eggs (salted to taste) and prawns to pastry. Arrange the tips to decorate.
- Bake at 180 for about 25 mins. Enjoy :)
So that’s going to wrap this up with this exceptional food prawn and asparagus quiche recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
