Hello everybody, it is Drew, welcome to my recipe page. Today, I will show you a way to prepare a special dish, sweet potato burfi. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Sweet potato burfi is one of the most favored of current trending foods in the world. It is easy, it is quick, it tastes yummy. It is enjoyed by millions daily. Sweet potato burfi is something that I have loved my whole life. They’re fine and they look wonderful.
To get started with this recipe, we must prepare a few ingredients. You can have sweet potato burfi using 5 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Sweet potato burfi:
- Take sweet potato boiled and mashed
- Make ready decicated coconut
- Prepare brown sugar
- Make ready clarified buttet/ Ghee
- Take cardamon powdered
Steps to make Sweet potato burfi:
- Boil and mash the sweet potato. Heat the ghee in a non stick pan. Add the sweet potato and cook for about 20mins on medium flame.
- Once the mixture comes together add the sugar and cardomons powder. Cook till all the sugar combines well and comes together. Dish out in a square tin. Garnish with decicated coconut. Let it cool for abt 3-4 hours. And then cut into desired peices.
So that’s going to wrap it up for this special food sweet potato burfi recipe. Thank you very much for your time. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
