Recipe of Any-night-of-the-week Potato Crusted Quiche

Hey everyone, I hope you are having an amazing day today. Today, we’re going to make a distinctive dish, potato crusted quiche. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Potato Crusted Quiche is one of the most popular of recent trending meals in the world. It is easy, it’s quick, it tastes delicious. It is enjoyed by millions every day. Potato Crusted Quiche is something which I have loved my entire life. They’re fine and they look wonderful.

To get started with this recipe, we have to prepare a few ingredients. You can cook potato crusted quiche using 11 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Potato Crusted Quiche:

1. Prepare 10 medium sizes potatoes
2. Take 2 tbspn vegetable oil
3. Make ready 1/2 tspn salt
4. Take Spices of choice (listed in the steps)
5. Make ready 6 Eggs
6. Get 1/2 cup milk
7. Get 1 tomato
8. Get 1/2 cup shredded cooked meat (or another meat option of choice)
9. Prepare 1/2 yellow ball pepper
10. Get 1/2 green ball pepper
11. Prepare 1 cup Grated mozzarella cheese or more

Instructions to make Potato Crusted Quiche:

1. Heat oven to 200°C. Grease your baking dish/tin with butter.
2. Peel & thinly slice your potatoes, wash & set aside in a strainer to drain all the water… (or you can pat dry). Salt your sliced potatoes & add a dash of spices of your choices & mix them carefully + thoroughly. I used turmeric.
3. Arrange your potato slices on the baking tin/dish in an over lapping manne & the sides as well. Cover up any spaces with more slices of the potatoes. Cover the potatoes with some cheese (just enough to cover the bottom; ¼cup). Put it in the oven & bake at 200°C for 20minutes or until the potato slices have become soft.
4. In a bowl, add your egg, chopped tomato, milk, chopped ball peppers, salt, meat & spices of choice; I used paprika, garlic powder, mixed spices & turmeric. You can play around with your filling & alternate as per your preferences. Whisk them all together.
5. Add in your cheese (½cup), & mix again.
6. Take your tin of baked potato slices & pour the egg mixture slowly. Thereafter, sprinkle the remaining cheese on the mixture & bake for 180°C for 35-40 minutes or till the mixture is well baked & dry.
7. Slice your Potato Crusted Quiche & serve while hot/warm.

So that’s going to wrap this up for this special food potato crusted quiche recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!