Steps to Prepare Gordon Ramsay Quiche of bacon and zuccini

Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, quiche of bacon and zuccini. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

Quiche of bacon and zuccini is one of the most favored of current trending foods in the world. It is simple, it is fast, it tastes yummy. It is appreciated by millions daily. Quiche of bacon and zuccini is something that I have loved my whole life. They’re fine and they look wonderful.

To begin with this recipe, we must first prepare a few ingredients. You can cook quiche of bacon and zuccini using 12 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Quiche of bacon and zuccini:

1. Prepare Pastry
2. Get 250 gr gluten free flour
3. Make ready 120 gr Butter
4. Get 1 Egg
5. Make ready Filled
6. Get 2 Zuccini
7. Make ready 1 Big onion
8. Make ready 250 gr Beef Bacon
9. Get 100 gr feta cheese
10. Make ready 1 Egg
11. Get 2 Tbsp milk or cooking cream
12. Take 100 gr mushrums

Steps to make Quiche of bacon and zuccini:

1. In a big bowl mix the GF flour and the butter, untill it's al compact, then add the egg and keep kneading all the mix untill you get a dough. Cover with film paper the dough and reserve it for 20 min on the fridge.
2. Meanwhile the dough it's on the fridge for 20 min, start to chop al the filled ingredients, and put them on a pan with 1tbsp of olive oil and cook it.
3. After the 20 min, take the dough and expand it on the mold. Cook the dough in the oven for 15 min at 200°. While the dough it's on the oven, finish the filled, add the feta cheese, the egg and the milk and stir everything. After the 15 min remove the dough from the oven and add al the filled.
4. Cook for 20 min all the quiche on the oven at 200°. Enjoy it!

So that’s going to wrap it up for this special food quiche of bacon and zuccini recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!