Recipe of Any-night-of-the-week Baked Sweet Potato, Roasted Garlic & Mixed Vegetables

Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to make a special dish, baked sweet potato, roasted garlic & mixed vegetables. One of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Baked Sweet Potato, Roasted Garlic & Mixed Vegetables is one of the most popular of recent trending foods in the world. It’s easy, it is quick, it tastes yummy. It is enjoyed by millions daily. Baked Sweet Potato, Roasted Garlic & Mixed Vegetables is something that I have loved my entire life. They’re nice and they look fantastic.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have baked sweet potato, roasted garlic & mixed vegetables using 21 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Baked Sweet Potato, Roasted Garlic & Mixed Vegetables:

1. Make ready Baked Sweet Potato
2. Prepare Japanese sweet potatoes
3. Prepare olive oil
4. Take smoked paprika
5. Prepare cumin
6. Take black pepper
7. Prepare Roasted Garlic
8. Make ready garlic bulbs, tops cut off
9. Take olive oil
10. Prepare black pepper
11. Make ready Mixed Vegetables
12. Prepare garlic
13. Take medium sized white onion
14. Get red pepper
15. Make ready red chilli pepper
16. Take mushrooms
17. Get spinach
18. Take olive oil
19. Get salt
20. Get black pepper
21. Make ready cashew nuts

Steps to make Baked Sweet Potato, Roasted Garlic & Mixed Vegetables:

1. Wash potatoes and cut an "X" in the middle. Add oil and wrap in foil. Preheat oven to 200C. When ready put it in, bake for 30 minutes.
2. Wash and chop all vegetables. Prepare garlic bulbs by cutting off the tops, exposing the cloves. Add oil and pepper, wrap in foil. Put the garlic bulbs in the oven just before the 30 minutes is up for the potatoes. Turn the temperature down to 160C and roast garlic and bake potatoes for a further 30-35 minutes.
3. Heat cashew nuts with oil until lightly browned. Stirfry vegetables for 5-8 minutes before serving. Add salt and pepper. Add remaining spices to sweet potatoes. Enjoy!

So that is going to wrap it up for this exceptional food baked sweet potato, roasted garlic & mixed vegetables recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!