Hey everyone, it’s me, Dave, welcome to our recipe page. Today, we’re going to make a distinctive dish, mini quiches. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Mini quiches is one of the most well liked of recent trending meals on earth. It is enjoyed by millions every day. It’s simple, it is quick, it tastes delicious. Mini quiches is something which I’ve loved my entire life. They’re nice and they look fantastic.
To begin with this recipe, we must prepare a few ingredients. You can have mini quiches using 10 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Mini quiches:
- Get 3 tsp milk
- Make ready 4 eggs
- Take 2 finely chopped carrot
- Make ready Half a cucumber chopped finely
- Prepare 100 g ham or whatever meat you prefer
- Prepare 100 g grated cheese
- Take 2 tsp your preferred herbs etc (parsley, Brazil, mix herbs)
- Take Half a tsp of lemon juice
- Prepare 1 pitch of salt and pepper
- Prepare 1 whole tomato finely chopped
Instructions to make Mini quiches:
- Preheat oven 160°c
- Add eggs and milk into mixing bowl and mix well
- Finely chop all vegetables and preferred meat and add to egg mix
- Add herbs, lemon juice and cheese and mix well.
- Spray muffin tray and pour egg mix into muffin tray evenly
- Turn oven up to 200°c
- Put muffin tray into oven for 30-40 minutes, making sure to keep checking as minutes go by
- When cooked all the way through take out of muffin tray and let rest for 10 minutes before serving and enjoy!
So that’s going to wrap it up for this special food mini quiches recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
