Steps to Make Speedy Vickys Orange-Honeyed Sweet Potatoes, Gluten, Dairy, Soy & Egg-Free

Hello everybody, it’s Gordon, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, vickys orange-honeyed sweet potatoes, gluten, dairy, soy & egg-free. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

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To begin with this particular recipe, we must first prepare a few ingredients. You can have vickys orange-honeyed sweet potatoes, gluten, dairy, soy & egg-free using 5 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Vickys Orange-Honeyed Sweet Potatoes, Gluten, Dairy, Soy & Egg-Free:

1. Make ready medium sized sweet potatoes
2. Make ready sunflower spread
3. Prepare honey or agave nectar
4. Take grated zest of a whole orange
5. Get orange juice

Instructions to make Vickys Orange-Honeyed Sweet Potatoes, Gluten, Dairy, Soy & Egg-Free:

1. Peel the sweet potatoes and slice them thinly
2. Melt the sunflower spread / butter in a frying pan and add the sweet potato slices
3. Cover and cook for around 8 minutes over a medium heat, turning a few times during cooking until slightly golden. You may need to do this in 2 batches
4. Mix the honey / agave nectar, orange zest and juice together then pour over the potato slices
5. Turn so both sides are glazed then serve

So that’s going to wrap it up for this exceptional food vickys orange-honeyed sweet potatoes, gluten, dairy, soy & egg-free recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!