Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, macanese stuffed shrimp. It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Macanese Stuffed Shrimp is one of the most well liked of current trending meals on earth. It is appreciated by millions every day. It’s simple, it is fast, it tastes yummy. They are nice and they look fantastic. Macanese Stuffed Shrimp is something that I’ve loved my entire life.
To get started with this recipe, we have to first prepare a few ingredients. You can cook macanese stuffed shrimp using 8 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Macanese Stuffed Shrimp:
- Make ready 8 pieces Medium Shrimps
- Get 1 tablespoon Ginger
- Take 3 Scallions (Finely Chopped)
- Make ready 6 Cloves Garlic (Finely Chopped)
- Make ready 1/2 cup White wine
- Get 3 Bay leaves
- Make ready 1 Tbsp Salt
- Prepare 3 Tbsp Olive oil
Steps to make Macanese Stuffed Shrimp:
- Devein the shrimps, wash, and pat dry. Halve then marinate with salt for a while.
- Mix the chopped garlic, ginger, and scallion with olive oil, then stuff into the slit shrimps.
- Heat the pan with olive oil, add the shrimps then cover to cook on the lowest heat till cooked.
- Add white wine and bay leaves, then cover to cook until the liquid reduced.
So that is going to wrap this up for this exceptional food macanese stuffed shrimp recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
