19/09/2020 08:02

Recipe of Any-night-of-the-week Mike's 60 Second Quiche

by Kyle Mason

Mike's 60 Second Quiche
Mike's 60 Second Quiche

Hey everyone, I hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, mike's 60 second quiche. It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

Mike's 60 Second Quiche is one of the most popular of recent trending meals in the world. It is enjoyed by millions daily. It’s simple, it’s quick, it tastes yummy. They’re fine and they look fantastic. Mike's 60 Second Quiche is something that I’ve loved my entire life.

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To get started with this recipe, we have to prepare a few components. You can cook mike's 60 second quiche using 16 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Mike's 60 Second Quiche:
  1. Take Quiche
  2. Make ready 1 large Fresh Egg
  3. Get 1 1/2 tbsp Whole Milk
  4. Make ready 1 tsp Butter
  5. Take 2 tbsp Fresh Bread [packed-your choice-thumb nail sized chunks]
  6. Get 1 dash Sea Salt And Fresh Cracked Pepper
  7. Make ready 1 dash Garlic Powder & Onion Powder
  8. Make ready 1 tbsp Sharp Cheddar & Parmesan [grated]
  9. Get Filler Options & Garnishments
  10. Make ready Tomatoes
  11. Prepare Chives
  12. Make ready Fresh Basil
  13. Get Fresh Parsley
  14. Get Fresh Spinach
  15. Get Cooked Meats [like ham or prosciutto]
  16. Get Sliced Avacados
Instructions to make Mike's 60 Second Quiche:
  1. Using a tall coffee mug - melt your butter and place it at the bottom of the cup. No need to spray with Pam or like, but your mug must be a tall one as this quiche will rise up during its cooking cycle and overflow if not.
  2. Add everything in the Quiche section. Break egg yolk and gently stir 2 or 3 times. Then, add your fillers but don't over fill your mug. Mix twice more. Fill mug about 1/2 way up with all Quiche ingredients and whatever fillers you desire.
  3. Heat Quiche uncovered for 60 seconds, or, longer, depending upon the strength of your microwave. I believe mine is an 1100 watt and 60 seconds works great.
  4. Drain any excess fluids from the mug without tipping out your quiche. Then, plate your quiche as desired. Garnish as desired as well. Serve immediately. Enjoy!

So that’s going to wrap this up for this exceptional food mike's 60 second quiche recipe. Thanks so much for your time. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!


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