Hello everybody, it is Drew, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, apple crumble danish. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Apple Crumble Danish is one of the most popular of recent trending foods in the world. It’s enjoyed by millions every day. It’s simple, it’s fast, it tastes yummy. They’re nice and they look wonderful. Apple Crumble Danish is something which I’ve loved my entire life.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook apple crumble danish using 10 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Apple Crumble Danish:
- Get 1 sheet gluten and dairy free pastry
- Make ready 1 egg beaten
- Make ready 3 apples cut into slices
- Get 6 tbsps apple sauce
- Get 3 tbsps brown sugar
- Prepare 4 tbsps gluten free plain flour
- Get 1 tsp ground cinnamon
- Prepare 4 tbsps icing sugar
- Take 4 tsps dairy free milk
- Prepare 30 g dairy free spread
Instructions to make Apple Crumble Danish:
- Prehat the oven to 180 oC - Cut the pastry sheet into 6 squares and place on a baking sheet - Brush with the beaten egg
- Mix together the dairy free spread, brown sugar, gluten free flour and cinnamon into a crumble - Place a tablespoon of apple sauce in the middle of each pastry, top with the sliced apple and sprinkle of the crumble - Bake in the centre of the oven for 20 minutes
- Mix together the icing sugar and dairy free milk - Drizzle over the pastries before serving
So that is going to wrap this up for this special food apple crumble danish recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
