Hey everyone, it’s John, welcome to our recipe site. Today, we’re going to prepare a special dish, helen's apple crumble. It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Helen's Apple Crumble is one of the most favored of current trending meals on earth. It’s appreciated by millions daily. It is easy, it is fast, it tastes delicious. Helen's Apple Crumble is something that I’ve loved my whole life. They are fine and they look fantastic.
To get started with this recipe, we have to prepare a few ingredients. You can have helen's apple crumble using 5 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Helen's Apple Crumble:
- Make ready 6 large tart cooking apples (eg. Granny Smith)
- Take 2 lemons, zested & juiced
- Get 100 g butter
- Get 150 g plain white flour
- Make ready 130 g brown sugar
Instructions to make Helen's Apple Crumble:
- Peel apples. Chop into quarters. Take out core. Slice apples.
- Add lemon juice and zested lemon peel. Mix well in a large bowl. Set aside.
- Cream the butter in a mixer. Sift flour into the mixer. Add brown sugar into the mixer. Mix until it turns into a dry crumbly texture (looks a bit like granola). If not enough - add in a bit of flour.
- Place the apples evenly in a dish (it fits perfectly in a 30cm diameter dish that is about 2 inches deep). Topple crumble mixture evenly. Here's a photo of the chef!
- Preheat oven to 200 degrees. Bake for 45-60 minutes until the top starts to brown. In this version, we opted for 60 minutes for maximum crunch and softened apples like sauce. Serve with ice cream!
So that is going to wrap this up with this exceptional food helen's apple crumble recipe. Thanks so much for your time. I’m sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
