Steps to Prepare Gordon Ramsay Spaghetti with Prawns in a Tomato Sauce
by Curtis King
Spaghetti with Prawns in a Tomato Sauce
Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, spaghetti with prawns in a tomato sauce. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Spaghetti with Prawns in a Tomato Sauce is one of the most popular of recent trending meals on earth. It’s simple, it’s quick, it tastes delicious. It’s enjoyed by millions every day. They are nice and they look fantastic. Spaghetti with Prawns in a Tomato Sauce is something that I’ve loved my entire life.
To begin with this recipe, we have to first prepare a few ingredients. You can have spaghetti with prawns in a tomato sauce using 13 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Spaghetti with Prawns in a Tomato Sauce:
Prepare 100 g fresh spinach
Prepare 3 garlic cloves, crushed
Take 1 tin chopped tomatoes
Prepare 1-2 red chilli's, deseeded and chopped (optional)
Prepare 1 tbsp chopped parsley
Prepare 3 tbsp olive oil
Make ready 180 g raw peeled prawns
Get 2 tsp red wine vinegar
Get 280 g spaghetti
Take 1 tsp sugar
Make ready Parmesan cheese or other of choice to sprinkle
Prepare to taste Salt
Make ready to taste Ground black pepper
Steps to make Spaghetti with Prawns in a Tomato Sauce:
Cook pasta according to packet instructions in a pot of salted water. Reserve cup of the pasta water and drain the rest when cooked through.
In the meantime, heat olive oil over a medium-low heat and fry the prawns on each side, (I used large prawns which took less than 2 minutes to fully cook). Set aside once done.
Add the garlic and chilli into the same pan used to cook the prawns and fry for about a minute or so until fragrant.
Next add the tin tomatoes, parsley, sugar, vinegar and a 2-3 tablespoons of pasta water and simmer down for about 10 minutes until the sauce has thickened slightly. Season with salt and black pepper.
Add the drained pasta, spinach and 2-3 more tablespoons of pasta water and cook for another 5 minutes or so until the spinach has fully wilted.
Lastly add the cooked prawns and toss all together until the pasta is fully coated in the sauce and spinach.
Serve sprinkled with cheese of choice (I used grated Cheddar cheese)
So that is going to wrap this up for this exceptional food spaghetti with prawns in a tomato sauce recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!