08/12/2020 08:42

Step-by-Step Guide to Make Super Quick Homemade Blackberry & Apple Custard Crumble Tarts

by Logan Powers

Blackberry & Apple Custard Crumble Tarts
Blackberry & Apple Custard Crumble Tarts

Hey everyone, hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, blackberry & apple custard crumble tarts. It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

Blackberry & Apple Custard Crumble Tarts is one of the most favored of current trending meals in the world. It’s enjoyed by millions daily. It is easy, it is fast, it tastes yummy. Blackberry & Apple Custard Crumble Tarts is something that I’ve loved my whole life. They’re fine and they look fantastic.

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To begin with this particular recipe, we must first prepare a few ingredients. You can cook blackberry & apple custard crumble tarts using 10 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Blackberry & Apple Custard Crumble Tarts:
  1. Make ready 1/2 quantity of Shortcrust Pastry (see my recipe)
  2. Prepare Filling
  3. Get 1 apple
  4. Make ready 50 g blackberries
  5. Make ready 1/2 tbsp sugar
  6. Take 1/4 Pint thick custard - I used Birds
  7. Prepare Crumble topping
  8. Prepare 50 g sugar
  9. Take 50 g butter (softened)
  10. Prepare 90 g plain flour
Steps to make Blackberry & Apple Custard Crumble Tarts:
  1. Roll out the shortcrust pastry and using a round cutter cut out 12 circles. Press these into a 12 hole muffin tin.
  2. Make the filling- cut the apple into small chunks and place in a saucepan with the sugar. Heat gently until the apple starts to break down. Add the blackberries, stir and cook for a further few mins.
  3. Make the Crumble- put the flour, sugar and butter into a bowl. Rub together with your fingers until the mixture starts resembling crumble
  4. Take the muffin tray and fill each tart case 2/3rds full with the fruit mixture. Top with a teaspoon of custard and then a small mound of crumble
  5. Bake for 15-20 minutes- until the crumble is golden brown

So that is going to wrap this up with this exceptional food blackberry & apple custard crumble tarts recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!


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