Simple Way to Make Speedy Minion Mashed Potato with Souffle Egg (Dance to your own rythmn)

Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, minion mashed potato with souffle egg (dance to your own rythmn). One of my favorites. This time, I will make it a little bit unique. This will be really delicious.

Minion Mashed Potato with Souffle Egg (Dance to your own rythmn) is one of the most popular of recent trending meals on earth. It’s enjoyed by millions every day. It is simple, it is quick, it tastes delicious. Minion Mashed Potato with Souffle Egg (Dance to your own rythmn) is something that I’ve loved my entire life. They are fine and they look fantastic.

To get started with this recipe, we must first prepare a few components. You can cook minion mashed potato with souffle egg (dance to your own rythmn) using 10 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Minion Mashed Potato with Souffle Egg (Dance to your own rythmn):

1. Prepare Minion Ballerina
2. Take 1 potato
3. Prepare 1 piece ham
4. Take 1 tbsp mayonnaise
5. Prepare Some salt
6. Prepare Seaweed
7. Get Some cheddar cheese
8. Make ready Souffle Omelette
9. Prepare 1 egg
10. Prepare Some salt

Steps to make Minion Mashed Potato with Souffle Egg (Dance to your own rythmn):

1. Peel the skin and boil the potato for 20mins till soft. Mashed it using a fork. Add the salt and mayonnaise. Shape it into a minion Ballerina.
2. Pan-fried the ham slightly and cut into dancing dress for minion and stage curtain.
3. Add the feature of minion using seaweed and the cut cheddar cheese.
4. Break 1 egg, separate the egg yolk and egg white. Add some salt to the egg white. Whisk till soft peak and mix into the yolk slightly. Pour the mixture into the pan and cover for 1-2 mins.
5. Then, fold the omelette into half and serve.
6. #mycookbook (Week 21)

So that is going to wrap it up for this exceptional food minion mashed potato with souffle egg (dance to your own rythmn) recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!