Steps to Make Speedy Spaghetti with Samphire and Shrimp
by Linnie Norton
Spaghetti with Samphire and Shrimp
Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, spaghetti with samphire and shrimp. One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Spaghetti with Samphire and Shrimp is one of the most well liked of recent trending meals in the world. It is appreciated by millions every day. It’s easy, it’s fast, it tastes yummy. Spaghetti with Samphire and Shrimp is something which I’ve loved my entire life. They are nice and they look fantastic.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook spaghetti with samphire and shrimp using 11 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Spaghetti with Samphire and Shrimp:
Get Serves: 1 person
Take 100 g dried spaghetti,
Take 150 g frozen prawns,
Make ready 1 & 1/2 tbsp garlic & herb cream cheese,
Make ready 1 crushed garlic clove,
Prepare 1/3 rd tbsp extra virgin olive oil,
Make ready 62 g samphire,
Take Ground black pepper to season,
Prepare 1 tsp Salt for pasta water,
Take 1 pinch red chilli flakes,
Get 1 large handful of rocket leaves
Instructions to make Spaghetti with Samphire and Shrimp:
Bring a large saucepan of water to the boil and add 1tsp of salt. Add the spaghetti and cook according to packet instructions. Place the prawns in a bowl to defrost a little then pat dry with kitchen roll to remove any excess moisture.
In a separate medium saucepan add the olive oil and the crushed garlic. Warm over a medium heat and as soon as the garlic becomes fragrant after a minute of frying add the samphire, and prawns.
Add a crack of black pepper to the samphire/prawns and after cooking for around 2-3 minutes whilst stirring occasionally, remove from the heat.
Drain the cooked pasta, and then transfer the samphire and prawns mix to the larger saucepan you just cooked the pasta in. Re-add the cooked spaghetti to the large saucepan too. Add a pinch of chilli flakes and the cream cheese. Gently combine with the warm pasta so it completely coats every strand.
Serve up and top with a handful of rocket leaves as garnish.
So that is going to wrap it up with this exceptional food spaghetti with samphire and shrimp recipe. Thank you very much for reading. I’m sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!