Hey everyone, it is Gordon, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, cauliflower manchurian. It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Cauliflower manchurian is one of the most popular of recent trending meals in the world. It’s enjoyed by millions daily. It is simple, it’s fast, it tastes yummy. Cauliflower manchurian is something that I’ve loved my whole life. They are nice and they look wonderful.
To begin with this particular recipe, we must first prepare a few components. You can cook cauliflower manchurian using 21 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Cauliflower manchurian:
Take cauliflower florets
Take Some oil
Take Salt
Get Pepper
Make ready plain flour
Get cornflour
Get red chilli powder
Get Manchurian sauce
Take oil
Take minced ginger
Make ready minced garlic
Get green chiilies
Prepare green capsicum
Make ready Spring onions
Take red chilli powder
Prepare pepper
Get soy sauce
Make ready tomato ketchup
Get chilli sauce
Take vinegar
Prepare Salt
Instructions to make Cauliflower manchurian:
Cut the florets of cauliflower and wash these then add in boiling water for a few mins. Drain them so they are dry. In the meantime make the batter. Add plain flour cornflour salt pepper and chilli powder with water make this a smooth consistency to coat the cauliflower florets. Then fry them on medium heat till they are golden brown.
Then keep these aside. Then add oil to a pan add green chopped chillies ginger and garlic and sauté then add capsicum and spring onions. Let this all mix for a few minutes then add salt chilli powder pepper soy sauce ketchup chilli sauce and vinegar and a little water till it thickens then add the cauliflower mix it slowly and cover the sauce over the florets. Add chopped spring onions for decoration. Tastes lovely with rice or as a starter.
So that’s going to wrap this up with this special food cauliflower manchurian recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!