Recipe of Any-night-of-the-week Creamy Carrot & Cauliflower Soup

Hello everybody, it is me again, Dan, welcome to my recipe site. Today, I will show you a way to prepare a special dish, creamy carrot & cauliflower soup. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Creamy Carrot & Cauliflower Soup is one of the most popular of recent trending foods in the world. It is simple, it’s quick, it tastes delicious. It is appreciated by millions daily. They’re fine and they look wonderful. Creamy Carrot & Cauliflower Soup is something which I’ve loved my whole life.

Watch how to make the best carrot soup in this short recipe video! It's lusciously creamy (yet cream-less) and full of caramelized roasted carrot flavor. Vegan, gluten-free, super healthy and loaded with spicy-sweet flavor. Reviews for: Photos of Creamy Carrot With Curry Soup.

To get started with this particular recipe, we must first prepare a few ingredients. You can have creamy carrot & cauliflower soup using 8 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Creamy Carrot & Cauliflower Soup:

1. Prepare 1 medium brown onion
2. Take 2 cloves garlic
3. Take 1 cauliflower
4. Get 4 large carrots
5. Prepare 2 tsp olive oil
6. Take 1/2 tsp black peppercorns
7. Make ready 1/2 tsp rock salt
8. Prepare 1 litre vegetable stock

An easy and healthy Carrot Soup recipe loaded with fresh flavors! More Ways to Search: Recipe Index · Ingredients Index. This Carrot Soup is so full of flavor it may very well become your new favorite soup! Who knew carrot soup could be THIS GOOD!?!

Instructions to make Creamy Carrot & Cauliflower Soup:

1. Add the olive oil to the pressure cooker.
2. Chop the onions & mince the garlic.
3. Grind the salt & pepper in a spice grinder.
4. Add the ground salt & pepper to the onions & garlic & sauté on a low heat for 5 minutes.
5. Chop the carrots & cauliflower.
6. Add the carrots, cauliflower & vegetable stock to the pressure cooker.
7. Cook on soup setting - takes 20 minutes in mine once at pressure.
8. Once cooked allow it cool slightly for 10 minutes before transferring to a blender & blend it until it is smooth & creamy.

This Carrot Soup is so full of flavor it may very well become your new favorite soup! Who knew carrot soup could be THIS GOOD!?! This creamy carrot soup is just the ticket for a cool, autumn day. And it's easy enough that the kids The carrots cut better that way. Normally, I'd just mince the garlic, but.

So that’s going to wrap it up with this exceptional food creamy carrot & cauliflower soup recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!