How to Prepare Award-winning Couscous and veggies soup

Hey everyone, it’s Drew, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, couscous and veggies soup. It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

Couscous and veggies soup is one of the most popular of recent trending meals in the world. It’s simple, it is fast, it tastes delicious. It’s enjoyed by millions daily. Couscous and veggies soup is something that I’ve loved my whole life. They are fine and they look wonderful.

This cozy roasted vegetable soup is the perfect cold weather dinner! Packed with flavor from the tons of roasted veggies, cannellini beans and couscous, it's hearty yet light. Vegetarian with dairy free / vegan options. Forgive me for not sharing this soup with you until now.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook couscous and veggies soup using 11 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Couscous and veggies soup:

1. Prepare Carrot
2. Prepare Green beans
3. Get Peas
4. Take Green pepper
5. Take String onions
6. Prepare Pepper
7. Make ready Oil
8. Take Curry
9. Get Maggi
10. Prepare boil beef
11. Get Salt

Let sit to the side while you prepare the soup. Harissa, a North African chili paste, gives this easy lunchtime soup the perfect amount of heat. Prep the ingredients at home, then add water and microwave at the office. Dice carrots, place into the soup pot.

Instructions to make Couscous and veggies soup:

1. Wash and cut all veggies
2. In a pot add oil, and onions and fry
3. Add the cooked beef and fry than all the cut veggies and fry for 5 minutes
4. Add curry, Maggi and salt and cook for 3-4 minutes
5. It's done
6. Enjoy with rice or couscous.

Prep the ingredients at home, then add water and microwave at the office. Dice carrots, place into the soup pot. Add in couscous, stir, cover and remove from the heat. Let sit to the side while you prepare the soup. Stir in garlic and spices; cook for a further minute or until fragrant.

So that’s going to wrap it up with this special food couscous and veggies soup recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!