by Lottie Strickland
Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, cous cous with vegetable soup. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.
Cous cous with vegetable soup is one of the most favored of current trending foods in the world. It’s appreciated by millions every day. It’s simple, it is quick, it tastes delicious. Cous cous with vegetable soup is something that I’ve loved my entire life. They are fine and they look fantastic.
Mediterranean Vegetable Soup with Couscous Be the first to rate & review! Harissa, a North African chili paste, gives this easy lunchtime soup the perfect amount of heat. Prep the ingredients at home, then add water and microwave at the office. Add in couscous, stir, cover and remove from the heat.
To begin with this recipe, we must prepare a few ingredients. You can cook cous cous with vegetable soup using 9 ingredients and 3 steps. Here is how you cook it.
Vegetarian with dairy free / vegan options. Forgive me for not sharing this soup with you until now. Crush the garlic in place into the soup pot along with the sausage. Once the sausage has brown, drain some of the fat.
Crush the garlic in place into the soup pot along with the sausage. Once the sausage has brown, drain some of the fat. Leave a little of the fat so you can sauté the chopped onion. Dice sweet potatoes, place into the soup pot. Add water, chickpeas, coriander, turmeric and stock cube.
So that’s going to wrap it up for this special food cous cous with vegetable soup recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!