Simple Way to Prepare Homemade Meatballs and noodle soup

Hello everybody, it is John, welcome to my recipe page. Today, I will show you a way to make a special dish, meatballs and noodle soup. One of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.

Meatballs and noodle soup is one of the most favored of current trending foods in the world. It’s simple, it is fast, it tastes yummy. It’s appreciated by millions every day. Meatballs and noodle soup is something that I have loved my entire life. They are fine and they look wonderful.

To begin with this particular recipe, we must prepare a few ingredients. You can have meatballs and noodle soup using 10 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make Meatballs and noodle soup:

1. Make ready 1 cup chopped dill
2. Make ready 1 cup each chopped carrots, leeks
3. Make ready 2 tsp ginger garlic paste
4. Get 3/4 tsp tumeric, 1/4 tsp garam masala
5. Take 2 liters chicken stock
6. Make ready juice of 1 lime
7. Get 2 tbsp olive oil
8. Prepare 1/2 pack egg noodles
9. Make ready 12-15 chicken meatballs shallow fried
10. Make ready to taste salt

Steps to make Meatballs and noodle soup:

1. In a large pot on medium heat add olive oil; add in your leeks, carrots, dill, turmeric, and ginger-garlic paste. Cook for 5-6 minutes or until leeks start turning translucent. add chicken stock and bring to a boil
2. Once the water starts boiling add in your egg noodles. Allow them to cook through. let it simmer, add in your meat balls, lemon juice, garam masala and salt. Taste and adjust for seasoning. Your soup is ready

So that’s going to wrap it up for this exceptional food meatballs and noodle soup recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!