Hey everyone, it’s me, Dave, welcome to our recipe site. Today, we’re going to make a special dish, veggies and meatball clear soup. It is one of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Veggies and Meatball Clear Soup is one of the most favored of current trending foods in the world. It is simple, it is quick, it tastes yummy. It’s enjoyed by millions every day. They’re fine and they look wonderful. Veggies and Meatball Clear Soup is something which I’ve loved my entire life.
To get started with this recipe, we must first prepare a few ingredients. You can cook veggies and meatball clear soup using 11 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Veggies and Meatball Clear Soup:
- Make ready 1 handfull of jelly mushrooms, cut into squares
- Prepare 2 carrots, peeled and chopped
- Take 4 mini chayotes, cut into cubes
- Get 10 meatballs, Asian style, cut into 2
- Prepare 1 big shallot, slice
- Make ready 3 garlics, slice
- Prepare 1 bit of oil for frying
- Prepare Water for the broth
- Prepare Salt
- Get Pepper
- Prepare Chicken powder
Steps to make Veggies and Meatball Clear Soup:
- Add the oil to a pan.
- Stir fry the shallot and garlics until fragfant.
- Add in the water and seasonings. Taste test.
- Add in the carrots first, wait for 5 minutes. Then add the rest of the veggies.
- Add in the meatballs. Let it boil until cooked.
- Serve.
So that’s going to wrap it up for this special food veggies and meatball clear soup recipe. Thanks so much for your time. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
