Hello everybody, it is me, Dave, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, #tomato soup. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.
#Tomato soup is one of the most favored of recent trending foods in the world. It’s appreciated by millions daily. It’s simple, it is quick, it tastes yummy. #Tomato soup is something which I’ve loved my entire life. They are nice and they look fantastic.
To get started with this recipe, we have to first prepare a few ingredients. You can cook #tomato soup using 18 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make #Tomato soup:
Take 4 medium to large tomatoes
Prepare 4 medium to large tomatoes
Make ready 2-3 small to medium garlic cloves
Take 2-3 small to medium garlic cloves
Prepare 1 small onion, finely chopped
Make ready 1 small onion, finely chopped
Prepare 1 teaspoon corn flour
Prepare 1 teaspoon corn flour
Take 2 tablespoon water
Take 2 tablespoon water
Prepare 1/2 tablespoon regular sugar
Make ready 1/2 tablespoon regular sugar
Prepare freshly crushed or powdered black pepper as required
Make ready freshly crushed or powdered black pepper as required
Prepare parsley or coriander leaves for garnishing
Make ready parsley or coriander leaves for garnishing
Make ready to taste Salt
Get to taste Salt
Instructions to make #Tomato soup:
First rinse the tomatoes really well and keep aside. remove the stems if there are any. - in a saucepan or pot take enough water (approx 5-6 cups). so that the tomatoes get immersed completely. - add 1 teaspoon salt to the water and bring the water to a rolling boil.
Drain the water and let them become warm or cool down. - in the meantime, finely chop the onion and garlic. keep aside.
Once the tomatoes become warm or cool down, then peel them. slice off the eye part from the tomatoes. - then directly chop the tomatoes above the blender jar so that the juices drop directly inside the blender jar. - if you cannot do this, then chop the tomatoes on a chopping board and add everything to the blender including the juices. - blend the tomatoes to a smooth puree.keep aside
Make a smooth paste of the 1 teaspoon cornflour with 2 tablespoon water. - melt butter in a pan. add the bay leaf and saute for 1 to 2 seconds - add the finely chopped garlic and saute for some seconds on a low flame. no need to brown garlic.
Stir well and simmer for 3 to 4 minutes till the tomato soup thickens on a low flame. - now add sugar and stir. then add the cream and simmer for a minute. - pour the steaming hot tomato soup in soup bowls. - add the bread croutons to the soup. garnish it with parsley or coriander leaves. serve the tomato soup hot.
So that is going to wrap this up for this special food #tomato soup recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!