22/11/2020 13:25

Recipe of Quick Tomato soup

by Olivia Reese

Tomato soup
Tomato soup

Hey everyone, it is Louise, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, tomato soup. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Tomato soup is one of the most popular of current trending meals on earth. It’s appreciated by millions daily. It is simple, it’s fast, it tastes delicious. They’re fine and they look fantastic. Tomato soup is something that I have loved my whole life.

Tomato soup is a soup made with tomatoes as the primary ingredient. It may be served hot or cold in a bowl, and may be made in a variety of ways. It may be smooth in texture, and there are also recipes that include chunks of tomato, cream, chicken or vegetable stock, vermicelli. This Classic Tomato Soup is rich with a velvety texture.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook tomato soup using 11 ingredients and 16 steps. Here is how you can achieve that.

The ingredients needed to make Tomato soup:
  1. Make ready 4 medium sized tomatoes
  2. Make ready 1 tablespoon butter.
  3. Prepare 1 bay leaf.
  4. Make ready 1-2 Cinnamon stick.
  5. Take Handful garlic cloves.
  6. Make ready 1 medium sized onion.
  7. Take 1 teaspoon black pepper powder.
  8. Take 1 pinch red chilli powder.
  9. Get as per taste Salt
  10. Take 1 teaspoon sugar.
  11. Prepare 1 cup water.

For the full Tomato Soup Recipe with ingredient amounts and instructions, please visit our recipe page on Inspired Taste. Warm up with our rich tomato soup recipes. These top picks are freezable and include family-friendly, vegetarian and healthy options. Warm up with our rich tomato soup recipes.

Steps to make Tomato soup:
  1. Chop the tomato, onion and garlic cloves finely..
  2. Then heat butter in a pan..
  3. When the butter melts add the bay leaf and cinnamon to it..
  4. After a minute add the chopped garlic cloves and onions to it..
  5. When onion become pinkish add tomatoes to it..
  6. Then add salt and red chilli to it..
  7. Mix well and cook till tomatoes become mushy..
  8. Once the tomatoes are cooked switch off the flame.. and take out the bay leaf and cinnamon..
  9. When it is cooled down add it to a blending jar add water to it and blend to a very fine paste..
  10. After blending pass it through a sieve.. Add the remaining water to it..
  11. Now heat the filtered portion on low flame.. Keep stirring it..
  12. Cook till it starts boiling.. Meanwhile add 1 teaspoon of refined wheat flour to half cup of water and mix well..
  13. When the soup starts boiling add the slurry to it..
  14. Then add sugar to it..
  15. Cook for 2-3 mins then add black pepper powder to it mix and switch off the flame and your soup is ready..
  16. Garnish it with some spring onions and serve hot..

These top picks are freezable and include family-friendly, vegetarian and healthy options. Warm up with our rich tomato soup recipes. This tomato soup recipe is ultra creamy, but not full of cream—watch this short recipe video to see how. Find recipes for creamy tomato soup, roasted tomato soup, and more! Quick and creamy tomato soup with pesto.

So that’s going to wrap this up for this special food tomato soup recipe. Thanks so much for your time. I’m sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!


© Copyright 2021 All Menu. All Rights Reserved.