Hey everyone, I hope you are having an amazing day today. Today, we’re going to make a special dish, carrot - tomato soup. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Carrot - tomato soup is one of the most well liked of current trending meals in the world. It’s easy, it is fast, it tastes delicious. It’s appreciated by millions daily. They are nice and they look wonderful. Carrot - tomato soup is something which I have loved my entire life.
To begin with this particular recipe, we have to prepare a few components. You can cook carrot - tomato soup using 13 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Carrot - tomato soup:
Prepare 1 . Carrot - 1 finely grated
Make ready 2 . Tomato(ripe) - 4 chopped
Take 3 . Onion - 1 finely chopped
Prepare 4 . Garlic chopped - 4
Get 5 . Pepper powder - 1/2 tspn
Take 6 . Dried red chilli - 1
Get 7 . Sugar a pinch
Take 8 . Oregano - 1/2 tspn
Take 9 . Water - 1 and 3/4 cup
Get 10 . Cornflour - 1 tspn (mix it with 1 tbspn water)
Get 11 . Fresh cream - 2 tbspn
Prepare 12 . Butter - 2 tbspn
Get 13 . Salt to taste
Instructions to make Carrot - tomato soup:
Heat butter in a pan, add chopped garlic and onion. Saute till soft.
Add pepper powder, oregano, dried red chilli and salt. Saute till raw smells disappear.
Add the grated carrot and chopped tomato and cook till all the water content disappears.
Switch off the flame and let it cool for some time. Grind it to fine paste by adding 1/2 cup water.
Heat this mixture in a pan with 1 and 1/4 cup water. Add sugar and oregano and combine well. Bring it to boil.
Add corn flour mixture to this stirring continuously. Reduce the flame and cook for another 2 - 3 minutes.
Add fresh cream, combine and remove from flame. - Serve hot.
So that is going to wrap this up with this special food carrot - tomato soup recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!