Step-by-Step Guide to Make Any-night-of-the-week Green salad tomato soup

Hey everyone, it’s Louise, welcome to my recipe site. Today, we’re going to prepare a special dish, green salad tomato soup. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

This green tomato soup recipe was born out of necessity. I accidentally fell in love with green tomatoes this fall. But only because I didn't have Which, while I've never had, I'm sure is delicious. But I like to eat them raw.

Green salad tomato soup is one of the most favored of current trending foods on earth. It is appreciated by millions daily. It’s simple, it’s fast, it tastes delicious. Green salad tomato soup is something which I have loved my entire life. They are nice and they look wonderful.

To get started with this recipe, we have to first prepare a few components. You can cook green salad tomato soup using 11 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Green salad tomato soup:

1. Get 1 bunch Green Salad pata
2. Get 1 tomato puree
3. Prepare 2 green chillies chopped
4. Take 2-3 Garlic minched
5. Get 1 tablespoon honey
6. Prepare as required Salt
7. Get 1 tablespoon olive or veg oil
8. Make ready 1 cup water(as required)
9. Take 1 tbsp Black pepper crushed.(kala zeera)
10. Make ready 1 tablespoon Cream
11. Take 1 tablespoon onion finely chopped

In this salad, green beans and tomatoes are simply dressed with a. This is a flavorful green tomato soup recipe made with a generous amount of diced country ham, a little garlic, and some jalapeno pepper and hot Here's a delicious soup to help use those beautiful green tomatoes before the frost. Serve this yummy soup with freshly baked cornbread and a salad. Green Tomato Soup with Lump Crabmeat

Instructions to make Green salad tomato soup:

1. Wash the salad pata nicely 2 to 3 times and grinded coarsely to a fine paste puree.and tomato puree separately.
2. Next,heat 1tablespoon of olive, or veg oil,and fry the onions chopped,along with tomato and saute for a while without burning in a low flame.
3. Next,add the salad puree into the frying tomato,add the garlic,black pepper,honey,and salt as per taste,and stir for a min.add 1 tablespoon of cream and butter together. Now add 1cup of water,and saute for a while. Cover the lid and cook for 5 to 10 mins till it cook is done,and become it's nice consistency taste the salt,if required add little bit of salt as per taste. Switch off the flame. And season it with red chillies flakes.
4. Healthy green salad is ready to serve with yummy taste

Serve this yummy soup with freshly baked cornbread and a salad. Green Tomato Soup with Lump Crabmeat Make this vibrant, peppery soup and easy crab salad up to a day ahead, and then stash them Tomato Feta Salad from Barefoot Contessa. Cut the tomatoes in half and place them in a large bowl. With everything from green salads to pasta salads and beyond, these recipes are perfect for Sun-dried tomatoes add delicious umami bites to this super green combination of summer veggies, basil If you love these salad recipes, check out my favorite appetizers, soup recipes, dinner recipes, and.

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